Premium Super Spicy Silbi Palgong Kimchi (3 Pouch, 11 lb)

This Spicy Silbi Kimchi is proudly made in South Korea, using time-honored fermentation techniques and locally sourced ingredients to deliver an authentic, bold flavor in every bite.

WHAT'S INCLUDED

Net Weight per Item: 11 lb (5 kg) total – divided into 3 individual pouches
Content: 3 Pouch
Packaging Type: 3 vacuum-sealed pouches, designed for freshness and leak prevention

STORAGE

Storage Condition:
Keep refrigerated at or below 4°C (39°F) at all times.
Do not store at room temperature to avoid spoilage and loss of fermentation control.

After Opening:
Once opened, always seal tightly and return to the refrigerator.
Best consumed within 7–10 days for optimal flavor and texture, although continued fermentation may deepen flavor over time.

Warning:
As this is a naturally fermented product, pressure may build up inside the packaging.
Open carefully to avoid spillage.

Shelf life:
Unopened and properly stored, shelf life is typically 3–6 months from production date.
Check packaging for best-before date. Flavor will become more intense with time due to ongoing fermentation.

Packaging notes:
Packaged in a vacuum-sealed, BPA-free pouch or jar to maintain freshness and prevent leakage.
The seal ensures minimal exposure to air, preserving the balance of flavor and fermentation.

Taste:
Palgong Silbi Kimchi offers a bold, well-balanced flavor—a harmony of spicy, tangy, and umami-rich notes.

INGREDIENTS

Napa Cabbage, Korean Radish, Garlic, Sea Salt, Red Pepper Powder, Onion, Fresh Ginger, Salted Seafood, Dried Shrimp, Sweet Rice Porridge

ALLERGENS

Shrimp