Traditional Korean Crunch
Made in the classic bugak style, offering a light and crisp texture that is distinctly different from regular seaweed snacks.

A crispy Korean seaweed snack made in the traditional bugak style with glutinous rice. Light, savory, and satisfyingly crunchy, it’s an easy way to enjoy a classic Korean snack tradition.
This traditional Korean bugak combines crisp seaweed with a glutinous rice coating for a uniquely light and crunchy texture. It’s savory, snackable, and perfect when you want something different from ordinary chips.
Made in the classic bugak style, offering a light and crisp texture that is distinctly different from regular seaweed snacks.
Combines seaweed and glutinous rice for a balanced savory taste and satisfying crunch.
Ready to enjoy straight from the pack, making it convenient for home, work, travel, or sharing.
Bugak is a traditional Korean crispy snack made by coating ingredients such as seaweed or vegetables with a rice-based paste before drying and frying or crisping.
Not exactly. Bugak has a thicker, crispier texture because of the glutinous rice coating, giving it a more substantial crunch than standard roasted seaweed.
Keep the package in a cool, dry place away from direct sunlight. After opening, reseal tightly and enjoy soon to maintain its crisp texture.
About this brand
a Korean food company known for traditional-style snacks and specialty foods. This product highlights the craftsmanship of Oh Hee-sook, associated with preserving Korea’s traditional bugak-making techniques.
California Proposition 65
⚠️ WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food