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Gongju Farm

Chestnut Honey Yakgwa 250g, 1 Pack

Regular price $14.99
-8% Sale price $14.99 Regular price $16.40
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Experience a sophisticated reimagining of Korea’s "medicinal confection." Gongju Farm Chestnut Yakgwa is a handcrafted, gourmet snack that elevates the traditional honey cookie with the rich, earthy flavors of Korea's most famous chestnut region.

Allergen

Contains wheat and soy

Storage & Care

Store at room temperature in a cool, dry place

What's Included

  • Type: Yakgwa
  • Flavor: Nutty Roasted Chestnut, Cinnamon
  • Weight: 250g
  • Texture: Fluffier
  • Qty: 1 Pack

Ingredients

Wheat flour, Gongju chestnuts (Korea), Rice syrup, Sugar, Corn oil, Soybean oil, Sodium bicarbonate

How To Enjoy

The "K-Dessert" Way

Warm one up in the microwave for 10 seconds and place a scoop of vanilla ice cream on top.

The Frozen Way

Store it in the freezer and eat it cold for an extra-dense, taffy-like chew.

Tea Pairing

It pairs exceptionally well with bitter drinks like a hot Americano, Oolong tea, or traditional Korean Sujeonggwa (cinnamon punch).

Why You'll Love It

Real Gongju Chestnuts

Infused with 10% real boiled chestnuts sourced from Gongju, a region famous for its firm, honey-sweet chestnuts grown in the Charyeong Mountains.

Natural Sweetness

Crafted using traditional grain syrup (jocheong) instead of refined white sugar for a deep, mellow sweetness that isn't cloying.

Artisanal Process

Each batch undergoes a 24-hour dough aging period and a double-frying technique, ensuring a unique "crispy on the outside, moist on the inside" texture.

Clean Label

Produced in a HACCP-certified facility with a focus on purity—free from artificial preservatives and bleaching agents.

Convenient Luxury

Each 250g pack contains individually wrapped bite-sized pieces, making it an ideal healthy snack for the office, picnics, or as a thoughtful gift.

Gongju Farm is a specialized agricultural brand based in Gongju City, South Korea’s most prestigious chestnut-growing region. They are dedicated to preserving traditional "Slow Food" methods by combining locally sourced, high-quality chestnuts with modern HACCP-certified production standards. Unlike mass-produced brands, Gongju Farm focuses on a clean-label approach, utilizing direct-from-the-farm ingredients to support local agriculture while delivering authentic, premium Korean flavors to a global market.

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