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Sanmaeul

Yuksu-Tok: Easy Gourmet Broth Powder (4g x 30 Sticks)

Regular price $16.99
-43% Sale price $16.99 Regular price $29.99
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Instant gourmet flavor! Sanmaeul Yuksu-Tok offers 30 sticks of deep, savory broth made from premium natural ingredients. Just "Tok" into water for rich, mountain-fresh umami in seconds. No boiling!

What's Included

  • Format: Individual, travel-friendly powder pouches
  • Quantity: 120g (4g x 30 Pouches)
  • Flavor Profile: Clean, savory, and umami-rich "Deep Anchovy" base
  • Attributes: Zero synthetic additives, HACCP Certified, 100% Korean ingredients

Why

  • No More Mess: Forget straining soggy ingredients or dealing with "fishy" smells in your kitchen.
  • Space-Saving: One small box replaces bags of dried seafood in your freezer.
  • Consistency: Get the exact same delicious "Grandma’s recipe" taste every single time you cook.
  • Versatility: Perfect for busy parents, solo dwellers, or camping enthusiasts who refuse to sacrifice flavor for speed.

The Star Ingredients

  • Large Anchovies (Myeolchi): Sourced from the clean waters of the South Sea for a bold, savory foundation.
  • Gijang Kelp (Dashima): Adds a smooth, clean umami finish.
  • Shiitake Mushrooms: Provides an earthy depth and natural "meatiness."
  • Korean Radish & Onion: Adds a refreshing, sweet clarity to the base.
  • Sea Salt: Just enough to sharpen the natural flavors without over-salting.

Trust & Safety

Quality You Can See: We take food safety seriously. Sanmaeul Easy Yuksu-Tok is produced in a HACCP-certified facility, ensuring rigorous hygiene standards from raw material selection to final packaging. Our low-temperature drying process preserves the nutrients and the original aroma of the ingredients, so you get the "freshly boiled" taste every time.

Key Benefits

3-Second Magic

Simply tear and pour. The fine powder dissolves instantly in boiling water.

100% Natural Sourcing

Only premium Korean agricultural and fishery products are used—no fillers.

Portable & Hygienic

Individually wrapped pouches stay fresh and are easy to take on trips or to work.

Health-Conscious

Formulated without artificial coloring, synthetic preservatives, or flavor intensifiers.

Multi-Purpose Base

Use it for Jjigae (stews), Guk (soups), Jan-chi Guksu (noodles), or even as a seasoning for stir-fry.

FAQs

Q: How much water should I use per pouch?

A: One 4g pouch is ideal for 300ml to 500ml of water, depending on how bold you want the flavor.

Q: Does it contain MSG?

A: No. The savory flavor comes naturally from the high concentration of anchovies and shiitake mushrooms.

Q: Can I use it for non-Korean dishes?

A: Absolutely! It works wonderfully as a base for pasta sauces, seafood risottos, or even savory porridges.

Q: How should I store it?

A: Store in a cool, dry place. Thanks to the individual packaging, you don't need to worry about clumping from moisture.

Q: Is it salty?

A: It contains a small amount of sea salt to balance the flavor, but it is designed as a "base." You can still season your dish to your personal preference.

At Sanmaeul, they believe that the purest flavors are found where the air is thin and the soil is untouched. Inspired by the timeless traditions of Korean mountain villages, they bring you premium, sustainably sourced ingredients harvested at their peak. From sun-dried greens to artisanal fermented pastes, Sanmaeul connects the heritage of the highlands with the modern kitchen, delivering honest food that nourishes both body and soul.

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