Korean corn silk extract in the blend
The 97% corn silk tea base includes 10.3% corn silk extract concentrate made with Korean corn silk. It gives the product its defining corn silk ingredient; the base percentage includes the other blended ingredients.
Roasted corn adds grain flavour
Korean roasted corn concentrate complements the corn silk extract with a familiar toasted note. This ingredient pairing is the main flavour strength of Okmisu.
5 kcal per 2 g of concentrate
The label lists 5 kcal and less than 1 g of sugar per 2 g portion. Diluting a measured portion in plain water creates a light drink, with the final calories depending on how much concentrate you add.